Lunch or Dinner Seattle Restaurant Week @ Agave Queen
Welcome to Andy’s Coffee Break, your ultimate destination for eCommerce & Shopping in the Food & Supplements category. We are delighted to present the exquisite culinary offerings at Agave Queen for Seattle Restaurant Week!
Experience the Finest Cuisine in Seattle
At Agave Queen, we pride ourselves on delivering an unparalleled dining experience, and Seattle Restaurant Week is the perfect opportunity to showcase our culinary prowess. Whether you're joining us for lunch or dinner, our menu is a symphony of flavors, expertly curated to please even the most discerning palate.
Carefully Crafted Menus
Our lunch and dinner menus for Seattle Restaurant Week are meticulously crafted to highlight the best of seasonal ingredients. With an emphasis on local sourcing and sustainable practices, Agave Queen is committed to delivering not just a meal, but an unforgettable culinary experience.
Indulge in Delightful Dishes
Prepare to be amazed by our selection of mouthwatering creations. From appetizers that awaken the taste buds to main courses that celebrate the essence of modern cuisine, our talented chefs have gone above and beyond to create a menu that truly captivates.
Appetizers
Start your meal with our delectable appetizers, carefully designed to stimulate your appetite. The harmonious blend of flavors and textures will leave you craving for more.
- Smoked Salmon Crostini with Dill Cream Cheese: A perfect marriage of delicate smoked salmon, creamy dill-infused cream cheese, and crispy crostini.
- Crispy Brussels Sprouts: Savor the crispy yet tender Brussels sprouts, tossed in a tangy balsamic glaze with a hint of honey.
- Caprese Skewers: Bite-sized goodness featuring juicy cherry tomatoes, fresh mozzarella, and fragrant basil, drizzled with a balsamic reduction.
Main Courses
Our main courses showcase the pinnacle of culinary craftsmanship. Every dish tells a story, harmonizing diverse ingredients into a harmonious symphony of taste and visual appeal.
- Pan-Seared Sea Bass: Immerse yourself in a culinary journey with our perfectly seared sea bass, served atop a bed of sautéed asparagus and accompanied by a vibrant lemon beurre blanc.
- Grilled Ribeye Steak: Experience the juiciness and tenderness of our succulent ribeye steak, cooked to perfection and served with a rich truffle mashed potato.
- Wild Mushroom Risotto: Dive into the earthy flavors of our creamy risotto, embellished with a medley of wild mushrooms and finished with shaved Parmesan.
Carefully Crafted Cocktails
No exceptional dining experience is complete without the perfect drink pairing. Our talented mixologists have created a collection of handcrafted cocktails that perfectly complement our exquisite dishes.
Must-Try Cocktails
Indulge in the artistry of mixology with our signature cocktails, expertly crafted to elevate your dining experience to new heights.
- Agave Royalty: A regal blend of tequila, fresh lime juice, and agave nectar, garnished with a twist of lime peel.
- Sunset Sangria: Dive into the vibrant flavors of summer with our refreshing sangria, featuring a blend of red wine, fresh citrus, and a hint of spice.
- Cucumber Collins: Experience the crispness of cucumber, accented by the botanical notes of gin and a delightful splash of elderflower liqueur.
Book Your Table Today
Don't miss your chance to indulge in the extraordinary culinary experience that awaits you at Agave Queen during Seattle Restaurant Week. Secure your reservation now and treat yourself to an unforgettable dining experience.
At Andy’s Coffee Break, we take pride in curating the finest dining experiences for our visitors. Explore our website to discover more remarkable restaurants, exclusive promotions, and enrich your journey into the world of gastronomy.
